Appetizers
Homemade Soup of The Evening €5.50
served with homemade brown bread
Reeds on the River Seafood Chowder €8.00
served with homemade Guinness brown bread
Crab Claws & Prawns €11.95 / €22.95
Tiger Prawns Irish Crab Claws in a paprika, garlic & chilli butter served with tossed leaves & Guinness bread
Fish Cakes €7.50
served with tossed leaves & a lemon cocktail sauce
Irish Organic Oak Smoked Salmon Salad €7.95
served with baby capers & lemon dill dressing
Cajun Chicken Caesar Salad €7.95
with crispy bacon, garlic croutons, & fresh Parmesan
Reeds Spicy Chicken Wings €7.50 / €13.95
served with Cashel blue cheese dip
Sticky Irish BBQ Pork Ribs €7.95
served with a garlic & balsamic glaze
Homemade Duck Spring Rolls €7.95
served with a sweet chili glaze
Garlic & Mozzarella Ciabatta €6.95
served with a fresh basil pesto & roasted red pepper salsa
Baked Goats Cheese in Filo Pastry €7.95
fresh goats cheese in a light filo pastry baked and served with dressed leaves
Garlic & Fresh Herb Crusted Mushrooms €7.95
finished with a homemade garlic mayo
Mains
Salt N Chili Fresh Hake & Prawn €19.95
served on a bed of sesame oil scented, lime & spring onion noodles
Baked Cajun Spiced Organic Irish Salmon €17.95
served with a spinach wild garlic cream sauce
McGargles Craft Ale Battered Fresh Cod €15.95
served with chunky chips, mint pea puree & homemade tartar sauce
Reeds on the River Fish Pie €14.50
topped with a creamy Parmesan mash & served with tossed salad
Prime Angus Fillet Steak €28.00
served upon a bed of herb creamed potato, sauteed mushrooms/onions topped with tempura onion ring and served with a choice of pepper or garlic sauce
10oz Char Grilled Angus Striploin Steak €24.95
served on a bed of sauteed mushrooms/onions topped with tempura onion rings served with chunky fries & a choice of pepper or garlic sauce
Slow Braised Shank of Irish Lamb €16.95
served on a bed of creamed mash & braised root vegetables finished with a roast red wine & rosemary jus
Chicken Italiano €15.95
free range Irish Chicken in a Parmesan herb crust topped with a homemade roasted garlic tomato sauce & baked mozzarella cheese
Irish Pork Belly €16.95
served on a herb spring onion mash with kale crisps, crispy black pudding & a craft Irish cider sauce
Roast, Braised & Fried Half Duck €22.95
baked breast of duck, braised leg of duck & crispy homemade duck spring roll served with a savory rice, sweet chili orange glaze
Spinach & Ricotta Tortellini €13.95
served in a homemade rustic tomato & fresh basil sauce
Sides
Baked Potato
Mixed Salad
Vegetables
Home-cut Fries
Creamed Potatoes
€3,50